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903 - Deep-fried Pork Ribs Coated with Salted Egg Yolk.
904 - Sweet and Sour Pork with Pineapple.
905 - Honey Glazed Spare Ribs (4pc).
906 - Rib Eye (Dry Aged). DAVID BLACKMORES WAGYU BEEF PURE BLOOD.
907 - Striploin (Dry Aged). DAVID BLACKMORES WAGYU BEEF PURE BLOOD.
908 - Rump (Dry Aged). DAVID BLACKMORES WAGYU BEEF PURE BLOOD.
909 -Chuck Rib. DAVID BLACKMORES WAGYU BEEF PURE BLOOD.
910 - Hanger Steak. DAVID BLACKMORES WAGYU BEEF PURE BLOOD.
911 - Waitan Signature 250gm Inside Skirt, Sous Vide 12 Hours (Mongolian Sauce). DAVID BLACKMORES WA
1001 - Braised Bean Curd with Seafood in Hot Pot.
1002 - Braised Bean Curd and Fish Maw.
1005 - Baby Kai Lan Served with Oyster Sauce (Light Soy Sauce and Shallot).

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